Ingredients

12

Count

Ready In

PT20M PT0M

20

Mins

Difficulty

Easy

Nutritional Facts

  • calories

Rawslaw with Cashew Nut Mayo

A delicious meal on its own or a tasty side to any meal.

 Download the recipe here


Step 1

Shred the cabbage finely and grate the carrots into a salad bowl

Step 1 -- Shred the cabbage finely and grate the carrots into a salad bowl

Step 2

Place the cashews, virgin olive oil, organic apple cider vinegar, organic agave, salt and water into a high speed blender or Nutribullet and blend until smooth.

Step 2 -- Place the cashews, virgin olive oil, organic apple cider vinegar, organic agave, salt and water into a high speed blender or Nutribullet and blend until smooth.

Step 3

Mix a few tablespoons of mayo into the rawslaw until well covered.

Step 3 -- Mix a few tablespoons of mayo into the rawslaw until well covered.

Step 4

Garnish with goji berries

Step 4 -- Garnish with goji berries

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Ingredients

  • RAWSLAW
  • Small head of white cabbage
  • Small head of purple Cabbage
  • 2 Carrots
  • 1/2 cup goji berries
  • CASHEW NUT MAYO
  • 1 1/2 cup cashews
  • 1/2 cup virgin olive oil
  • 2/3 cup organic apple cider vinegar
  • 2 tbl organic agave
  • 1 tsp Himalayan rock salt
  • 1/2 cup water

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